wyldflour |

March 17, 2021

Lucky Charms Sprinkle Cake

A Saint Patrick’s Day cake inspired by the colorful Lucky Charms! Layers of sprinkle cake, fluffy marshmallow cereal buttercream, and Lucky Charms marshmallows.

Front view of a green ombre cake with lucky charms and gold coins on top.

Lucky Charms Cake

Happy St. Patrick’s Day!

I’d like to say I planned this Lucky Charms cake around St. Patrick’s Day, but really I planned my St. Patrick’s Day around this Lucky Charms cake. The cravings started when a couple friends and I were debating the merits of Lucky Charms replacing the pot-of-gold marshmallows with unicorn marshmallows. I mean. Nothing against unicorns. I love unicorns. But some kind of loyalty to my 90’s childhood makes me a little resentful of the change…

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Close-up of a slice of coffee cheesecake

February 4, 2021

Kahlua Cocoa Coffee Cheesecake

Kahlua-spiked espresso cheesecake swirled with creamy chocolate cheesecake for a decadent dessert! Hellooooo kahlua cocoa coffee cheesecake. If you’re afraid of dessert. If your New Year’s resolutions had anything to do with carbs… LOOK AWAY. Yep. You heard me. Don’t look back. Don’t turn around. And don’t return until it’s April and your resolutions are…

Overhead view of chocolate cookies topped with a caramel chocolate candy

October 15, 2020

Chocolate Caramel Blossom Cookies

Chocolate caramel blossom cookies are a fun twist on a traditional cookie! Fudgey, chocolate cookies rolled in sugar and topped with a caramel-filled chocolate kiss! There are two kinds of people. The “there-is-such-thing-as-too-much-chocolate” people. And then there are the “give-me-all-the-chocolate” people. If you belong in the first category, you may excuse yourself for today. 😉…

Close up of root cobbler being served with a wooden spoon

October 13, 2020

Redwall-Inspired Roasted Root Vegetable Cobbler

This roasted root vegetable cobbler is inspired by Brian Jacques’ magical world of Redwall and is a great vegetarian dinner recipe for meatless mondays. A medley of mixed, roasted root vegetables topped with white cheddar cheese and savory biscuit topping. It’s Fall! Books, and leaves, and pumpkins, and crunchy leaves, and stews, and baking! And…

September 16, 2020

Amazing Apple Crumble Bars with Cinnamon Sugar Streusel

These bars taste just like your Grandma’s best apple crumble recipe! An oat-brown sugar cookie crust, soft-baked cinnamon apples, and a crisp cinnamon sugar streusel! I woke up this morning to a certain chill in the air. A chill that reminded me of yellow aspen leaves and cider stalls . . . apple picking and…

Close-up view of a pumpkin chocolate chip muffin

September 8, 2020

One-Bowl Healthier Pumpkin Chocolate Chip Muffins

These healthier pumpkin chocolate chip muffins are made without processed sugar or oil and have an extra boost of goodness from greek yogurt and whole grain oats! Best of all, they can be whisked together in one bowl – the food processor! When I initially was planning out recipes to be shared here on wyldflour,…