Fans of Voodoo Doughnuts rejoice! I bring to you a cookie dough recipe inspired by the Old Dirty Bastard doughnut, combining chocolate, peanut butter, and oreos!
Yaaaaayyyyy cookie dough! Like my love for Disney, my love for cookie dough runs back to everything pure and wonderful about this childhood favorite. Like Disney, it is unadulterated by adulthood and is an easy escape from the grown-up decisions and responsibilities of your day.
Which is why I am SO excited to share this week’s bevy of over-the-top, fun-flavored recipes! Starting with the ODB . . .
Old Dirty Bastard cookie dough turns everyone’s favorite Voodoo doughnut flavor into a cookie dough recipe. Peanut butter cookie dough with swirls of crushed oreo, chocolate chips, and peanut butter chips!
If you haven’t been to Voodoo doughnuts, I HIGHLY recommend the stop over. I mean… where else do you get a little chocolate-iced voodoo doll you can stab over and over with a pretzel stick? They have crazy insane flavors and one for every mood or craving that strikes!
Pro Denver-ite tip? Hit up Voodoo doughnuts during the second quarter of the super bowl game. You’ll walk right up to the counter and be home before the half-time commercials! 😉
Cookie Dough Clues
I personally prefer to purchase my heat-treated flour from Page House, because (a) they have a well-tested process for killing 99.9% of the possible bacteria, and (b) it allows for last minute cookie dough cravings without having to heat treat the flour myself.
Do so at your own risk. Honeyville has recommended heat-treating your raw flour by toasting it. Preheat your oven to 350 degrees Fahrenheit. Cover a baking sheet with aluminum foil and spread your flour out on the baking sheet. Bake the flour for five minutes, remove from the oven, and allow to cool completely before using in your recipe. (Using hot flour will change the texture of the cookie dough.)
And how about a clue on tomorrow’s cookie dough flavor??? NEW ORLEANS. Any grand guesses???
Let’s connect on instagram!
Be sure to stop by my instagram on Wednesday to vote on the last edible cookie dough flavor of the week! And as always, be sure to tag me if you try out any cookie dough of your own this week. I love seeing what you guys are making!